Get ready to dive into a world of cheesy goodness with this ultimate paratha recipe! It's a breeze, yet the flavor is out of this world. Let's begin making the dough. In a large bowl, whisk together 2 ½ cups flour, a pinch of salt, and ¼ cup oil. Gradually add water, about 1 cup, until you have a smooth and pliable dough. Kneadfor 5-7 minutes